课程共1节 课程时长:5分钟 作者:Marineinsight 已有 800 人参加
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课程名称

在海上如何运送蔬菜?[运输易腐食品]

How to Ship Vegetables? [shipping perishable food]

课程概述

本视频探讨了如何运输蔬菜和其他易腐货物的问题,并仔细研究了如何运输新鲜农产品、海鲜和药品等易腐食品所涉及的挑战。从专业包装到温控集装箱(也称为冷藏或冷藏运输集装箱),探索创新解决方案,使这些产品在运输过程中保持新鲜和最佳状态。


Video Title: How to Ship Vegetables? [shipping perishable food]

In this video, we delve into answering the question of how to ship vegetables and other perishable goods and take a closer look at the challenges involved in shipping perishable food items like fresh produce, seafood, and pharmaceuticals. 

From specialized packaging to temperature-controlled containers, also known as reefer or refrigerated shipping containers, we explore the innovative solutions that keep these products fresh and in optimal condition during transit.


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5分钟 点播